At Cornerstone Farms, we believe steak isn’t just dinner — it’s an experience. Whether you like it seared and sizzling over the grill, pan-basted with butter, or slow-cooked for melt-in-your-mouth...
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At Cornerstone Farms, we are a full-carcass butchery. This means that we sell and process whole, half and quarter beef. There are many advantages to filling your freezer this way. ...
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If you’ve never heard of biltong, think of it as jerky’s flavorful cousin — but with its own South African twist. At Cornerstone Farms Butchery, we make biltong using recipes passed...
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